Jan’s Village Pizza WINS Pizza Today Magazine's,
Pizza Expo’s Midwest Pizza Challenge
Sunday, August 18th BelTerra Convention Center, Vevay, Indiana
Thirty-six pizzerias competed for the coveted title “Best Pizza in the Mid-West”, but it was our own Jan’s Village Pizza bringing it home!
“It all started with our 15th Annual Pizza BAKE-OFF on August 5th. The winning pizza was created by Michelle Thomas, of Westfield’s pizzeria. We put it on the menu and Michelle won $100, and she named her pie, “the Mediterranean.”“ says Steve Miller, owner of Jan’s Village Pizza.
“When trying to decide on which pie should go to the ‘Midwest Pizza Challenge’ Garry and I chose the Mediterranean” Janice Miller reported. Garry Brush, Westfield Pizzeria Manager accompanied Steve and Jan to the Presto Food show and, along with Jan, made the four pies for the contest.
Upon receiving the honor, one of the judges told Steve, Jan and Garry that at the end of the first round of voting, the Mediterranean had the HIGHEST SCORE EVER for the Midwest Pizza Challenge! That was true at the end of the second round, too!
The prize includes airfare, rooms, and accommodations, entrance into the 2014 INTERNATIONAL PIZZA EXPO where Jan’s Village Pizza will compete to win best pizza in the NATION.
“When we win “best pizza in North America” its then off to Italy to win best in the world,” Jan, with a big smile adds.
Who would think a small town like Sheridan or Westfield would have such fantastic pizza? Jan’s many customers know that truth!